Enter your price, your costs, and what you want to pay yourself. The calculator shows your breakeven point and the sales it takes to hit your profit goal.
Example numbers to get you started. Replace them with your own.
Use an average sale. A restaurant might use the average guest check; a contractor, the average job.
Bills you pay whether you make one sale or a thousand. Leave out your own pay; it goes in Step 4.
Most owners guess at their direct costs and miss a few fixed bills. Book a free 20-minute numbers review and a Know Your Numbers CPA will walk through your breakeven with your real books.